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Keywords Lactobacillus plantarum;screen;pickles; 植物乳杆菌;筛选;泡菜;
Keywords Lactobacillus;L-arabinose isomerase;tagatose; 乳酸菌;L-阿拉伯糖异构酶;塔格糖;
Keywords lactobacillus;nephrolithiasis;calcium;oxalate; 乳酸菌;肾结石;草酸钙;大鼠;
Keywords lactobacillus brevis;research;application;process; 短乳杆菌;研究;应用;进展;
Keywords lactobacillus;microzyme;fermented milk koumiss; 乳酸菌;酵母菌;牛乳酒;
Keywords Lactobacillus;bacteriocin;cultivation condition; 唾液乳杆菌;细菌素;培养条件;
Keywords Lactobacillus acidophilus;fine strain;screening; 嗜酸乳杆菌;优良菌株;筛选;
Keywords Lactobacillus;Peptidoglycan;Gene pathway;Genechip; 乳杆菌;肽聚糖;基因网络;基因芯片;
Keywords Lactobacillus;Lectin;purification;Agglutinating activity; 乳杆菌;凝集素;分离纯化;凝集活性;
Keywords Lactobacillus acidophilus;cryoprotectant;freeze-dry; 嗜酸乳杆菌;保护剂;冻干;
Keywords Lactobacillus;Maceration of corn;proliferation of cell.; 乳酸杆菌;玉米浸渍;增殖培养;
Keywords Lactobacillus pentosus;bacteriocin;purification; 戊糖乳杆菌;细菌素;纯化;
Keywords lactobacillus acidophilus;milk;soybean milk;fermentation; 嗜酸乳杆菌;牛乳;豆乳;发酵;
Keywords Lactobacillus acidophilus;fermented milk;preservability; 嗜酸乳杆菌;发酵乳;保藏性;
Keywords Lactobacillus helveticum;freeze-drying;cryoprotectant; 瑞士乳杆菌;冷冻干燥;保护剂;
Keywords Lactobacillus Plantarum;Mycotoxin;Food contamination control; 植物乳杆菌;真菌毒素;食品污染控制;
Keywords lactobacillus;resources and chorology;milk and dairy products.; 乳酸菌;资源与生态分布;乳及乳制品;
Keywords Lactobacillus acidophilus;bacteriocin;biological characteristics; 嗜酸乳杆菌;细菌素;生物学特性;
Keywords Lactobacillus;Fatty acid;Candida vagitis;Prosthetic stomatitis; 乳杆菌;脂肪酸;白假丝酵母菌;义齿性口炎;
Keywords Lactobacillus counting;anaerobic adhesive plate;bi-anti-TJA;CO2box; 乳酸菌计数;平板厌氧胶;双抗-TJA;CO2烛缸;